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No Bake Cheesecake Bites

No-Bake Cheesecake Bites

Creamy, bite-sized no-bake cheesecake bites with a buttery graham cracker crust. Easy, customizable, and perfect for parties or everyday treats!
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Prep Time 20 minutes
Cook Time 2 hours
Total Time 2 hours 20 minutes
Course: Dessert
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 1 cup graham cracker crumbs
  • 4 tbsp unsalted butter, melted
  • 2 tbsp sugar
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup whipped cream or Cool Whip
  • Optional toppings: berries, chocolate, caramel, cookie crumbs

Method
 

  1. Mix graham cracker crumbs, melted butter, and sugar. Press into lined muffin tin cups. Chill 10 minutes.
  2. Beat cream cheese and powdered sugar until smooth. Add vanilla.
  3. Fold in whipped cream until fluffy.
  4. Spoon mixture onto crusts. Smooth tops.
  5. Chill 2–3 hours or overnight. Add toppings before serving.

Notes

  • Use Oreo crumbs for a chocolatey crust.
  • Add lemon zest to the filling for a citrus twist.
  • Freeze leftovers without toppings for long-term storage.