Go Back

Keto Chicken Shawarma Bowl (Low-Carb)

A flavorful keto chicken shawarma bowl made with spiced chicken, fresh vegetables, and low-carb bases. Perfect for a healthy and satisfying dinner.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 3
Course: Dinner
Cuisine: keto, Mediterranean
Calories: 350
Ingredients Method Notes

Ingredients
  

  • 1 lb chicken thighs or breast, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • ½ teaspoon turmeric
  • ½ teaspoon garlic powder
  • Salt and pepper to taste
  • 2 cups lettuce or cauliflower rice
  • 1 cup cucumber sliced
  • 1 cup tomatoes chopped
  • ½ onion sliced
  • Optional: yogurt or tahini sauce

Method
 

  1. Season chicken with oil and spices.
  2. Heat pan and cook chicken until browned and cooked through.
  3. Prepare base with lettuce or cauliflower rice.
  4. Add vegetables and cooked chicken.
  5. Drizzle with sauce and serve.

Notes

Recipe Notes

  • Use thighs for better flavor
  • Add char for authentic taste
  • Customize toppings easily

Nutrition (Per Serving – Estimate)

  • Calories: 350
  • Protein: 32g
  • Fat: 22g
  • Carbs: 6g