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Chicken Bites

Chicken Bites

Juicy, crispy chicken bites made fast with simple ingredients. Perfect for parties, kids, or quick meals and easy to customize with any seasoning or sauce.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4
Course: Appetizer
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

  • Chicken breast or thighs cut into bites
  • Olive oil
  • Garlic powder
  • Paprika
  • Salt
  • Black pepper
  • Cornstarch or breadcrumbs optional

Method
 

  1. Preheat oven to 425°F (220°C) or heat skillet over medium-high heat.
  2. Toss chicken with oil and seasonings.
  3. Lightly coat with cornstarch or breadcrumbs if using.
  4. Bake 12–15 minutes (or pan-fry until golden), flipping once.
  5. Rest briefly and serve hot.

Notes

  • Thigh meat stays juicier than breast
  • Don’t overcrowd the pan or tray
  • Great base for sauces like honey garlic or buffalo